Tom START AND Start & Run A Coffee Bar (Start and Run A)

Tom START AND Start & Run A Coffee Bar (Start and Run A)

Tom START AND Start & Run A Coffee Bar (Start and Run A)

A comprehensive guide on what to expect when owning and operating this type of business, this book includes everything from choosing a unique identity to roasting, making, and serving coffee, espresso, and tea. Learn the steps to: * Turning beans into bucks * Building a winning sales team * Providing WOW! customer service The two authors share their inside perspective on running a coffee bar, answering questions such as: * How do I prepare a business plan? * How do I market my coffee bar? * What special equipment will I need? * What will it cost to get started? * What should I look for when choosing a location? * How do I roast coffee beans and brew a great cup of coffee? * What are the 11 steps to WOW! customer service? * What about expansion and franchising? The book includes sections on organic and Fair Trade coffee, recipes for specialty coffees, and forms to help you with the day-to-day logistics of running a coffee bar

Editorial Reviews

Review

"A must-have for all coffee bar owners. Full of useful information." -- Lloyd Johnson, Ricco Coffee Bakery/Roaster

Perhaps the formula for a coffee bar business: Start and Run a Coffee Bar + hard work = success. -- Geoffrey Su, the entrepreneurship centre, June 2001 --This text refers to an out of print or unavailable edition of this title.

From the Back Cover

Coffee bars are springing up on every street corner. Now you too can start and run one of today’s most popular and profitable business ventures. If you enjoy meeting people and love coffee, this may be the business for you! Two entrepreneurs who’ve set up and run successful coffee bars share their inside knowledge, answering questions such as:
- How do I prepare a business plan? - What should I look for when choosing a location? - What will it cost to get started? - What special equipment will I need? - How do I roast coffee beans and brew a great cup of coffee? - What are the 11 steps to WOW! customer service? - How do I market my coffee bar? - What about expansion and franchising?
Includes recipes for specialty coffees and chapters on tea and organic coffee. --This text refers to an out of print or unavailable edition of this title. 

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Tom START AND Start & Run A Coffee Bar (Start and Run A)